The Ecological Entrepreneurship Program at College of the Atlantic provides students with the awareness, inspiration, and knowledge needed to start, manage, or work within businesses, nonprofits, and community organizations that are centered on creating and maintaining sustainable communities. It incorporates ideas from green technology and design, green and fair trade marketing, organic and community agriculture, socially responsible business, organizational management, social entrepreneurship for nonprofits, and grassroots activism into an ecological perspective of practical community sustainability. The Program partners with other COA programs such as the International Studies Program, Beech Hill Farm, and the Island Research Center to integrate ecological, entrepreneurial approaches to community sustainability in a wide range of settings.

 

Check out the Ecological Entrepreneurship Program's new Peer Advisors!

_{Text on this and all subsequent pages Copyright 2003 Davis F. Taylor}

_{Updated July 2003!}